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December 03, 2004
Steak and Rice
Steak and Rice Submitted by Judith, Charles' Wife
This is a Tuesday & Thursday night class favorite. Charles brings it to all of our potlucks and we gobble it up! When we got the recipe today we all planned to make it this weekend. :)
Thin steak [cut into small pieces]
Yellow summer squash
1 onion [chopped]
minced garlic
salt, pepper and garlic powder to tasted
Brown steak [in a little oil] add onions and minced garlic. Season with salt, pepper and garlic powder.
Cut squash into round slices. Once meat is browned add squash and stir. Cover and simmer on medium heat. It is done when the squash is tender.
Onion Rice
Cut up an onion and sauté in 1 ˝ cubes butter, season with salt. Once the onion is soft, add 2 cups of rice and 4 cups of boiling water. Simmer for 20-25 minutes. When rice is done top with the steak and squash mixture.
Posted by at December 3, 2004 08:08 PM