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December 29, 2004

Guacamole

Guacamole submitted by Betty

2 soft avacados, coarsely mashed
1 fresh tomato, coarsely mashed or cubed
2 roasted, peeled green chile, chopped
1/2 small onion chopped
1 clove of garlic, chopped

Mix, add salt to taste. Serve in dip dish with tostadas or potato chips. Lemon poured over slightly to keep from getting dark.

Posted by at December 29, 2004 09:23 PM

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